Processed through solvent extraction or mechanical pressing, soybean meal comes in various grades depending on its protein content and fiber level. It is also rich in vitamins and minerals, making it an indispensable component in livestock nutrition programs.
Specifications of Soybean Meal:
| Parameter | Specification |
|---|---|
| Protein Content | 44-50% (varies by grade) |
| Moisture Content | Maximum 12% |
| Fiber Content | 3-7% |
| Fat Content | 1-2% |
| Energy Value | 2,500-2,800 kcal/kg (ME) |
| Urease Activity | ≤ 0.05 (properly processed) |
| Phosphorus (available) | 0.6-0.8% |
| Appearance | Brownish-yellow, fine texture |
| Usage | Livestock, poultry, aquaculture |
